Northern America vs Turkey: Raw hides and skins of goats or kids — Production (goats Production)
Raw hides and skins of goats or kids — Production (goats Production) over time
- Northern America
- Turkey
How they compare
Turkey currently reports 12,668 t against 1,944 t in Northern America, a difference of 10,724 t.
That makes Turkey's figure about 6.5 times Northern America's.
The two have swapped places 2 times across 32 shared years of data; in 1991 it was Turkey ahead.
Northern America ranks 27th and Turkey ranks 24th of 30 groups.
Turkey has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Northern America | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,599 t | 2,221 t | 621.85 t | Turkey |
| 2000s | 2,154 t | 6,198 t | 4,044 t | Turkey |
| 2010s | 1,897 t | 8,361 t | 6,464 t | Turkey |
| 2020s | 1,793 t | 13,477 t | 11,684 t | Turkey |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of goats or kids — production, Northern America or Turkey?
- Turkey, at 12,668 t against 1,944 t in Northern America as of 2024.
- What is the difference in raw hides and skins of goats or kids — production between Northern America and Turkey?
- 10,724 t, with Turkey ahead.
- How many years of comparable data are there for Northern America and Turkey?
- 32 years are reported by both, from 1991 to 2024.
- How do Northern America and Turkey rank globally for raw hides and skins of goats or kids — production?
- Northern America ranks 27th and Turkey ranks 24th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of goats or kids — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.