Czechia vs Saint Lucia: Raw hides and skins of goats or kids — Production (goats Production)
Raw hides and skins of goats or kids — Production (goats Production) over time
- Czechia
- Saint Lucia
How they compare
Czechia currently reports 12.55 t against 11.53 t in Saint Lucia, a difference of 1.02 t.
That makes Czechia's figure about 1.1 times Saint Lucia's.
The two have swapped places 4 times across 25 shared years of data; in 1993 it was Czechia ahead.
Czechia ranks 177th and Saint Lucia ranks 179th of 219 countries.
Across the 3 decades both report, Czechia averaged higher in 1 and Saint Lucia in 2.
Head to head by decade
| Decade | Czechia | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 13.81 t | 9.64 t | 4.18 t | Czechia |
| 2000s | 7.53 t | 8.97 t | 1.44 t | Saint Lucia |
| 2010s | 10.23 t | 10.74 t | 0.5125 t | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of goats or kids — production, Czechia or Saint Lucia?
- Czechia, at 12.55 t against 11.53 t in Saint Lucia as of 2017.
- What is the difference in raw hides and skins of goats or kids — production between Czechia and Saint Lucia?
- 1.02 t, with Czechia ahead.
- How many years of comparable data are there for Czechia and Saint Lucia?
- 25 years are reported by both, from 1993 to 2017.
- How do Czechia and Saint Lucia rank globally for raw hides and skins of goats or kids — production?
- Czechia ranks 177th and Saint Lucia ranks 179th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of goats or kids — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.