Chile vs Eritrea: Raw hides and skins of goats or kids — Production (goats Production)
Raw hides and skins of goats or kids — Production (goats Production) over time
- Chile
- Eritrea
How they compare
Chile currently reports 850.15 t against 768.4 t in Eritrea, a difference of 81.75 t.
That makes Chile's figure about 1.1 times Eritrea's.
The two have swapped places 4 times across 32 shared years of data; in 1993 it was Chile ahead.
Chile ranks 89th and Eritrea ranks 92nd of 219 countries.
Chile has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Chile | Eritrea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 656.49 t | 602.95 t | 53.53 t | Chile |
| 2000s | 746.19 t | 709.34 t | 36.86 t | Chile |
| 2010s | 765.9 t | 734.43 t | 31.47 t | Chile |
| 2020s | 815.41 t | 760.95 t | 54.45 t | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of goats or kids — production, Chile or Eritrea?
- Chile, at 850.15 t against 768.4 t in Eritrea as of 2024.
- What is the difference in raw hides and skins of goats or kids — production between Chile and Eritrea?
- 81.75 t, with Chile ahead.
- How many years of comparable data are there for Chile and Eritrea?
- 32 years are reported by both, from 1993 to 2024.
- How do Chile and Eritrea rank globally for raw hides and skins of goats or kids — production?
- Chile ranks 89th and Eritrea ranks 92nd of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of goats or kids — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.