Malaysia vs Malta: Raw hides and skins of cattle — Yield/Carcass Weight (cattle)
Raw hides and skins of cattle — Yield/Carcass Weight (cattle) over time
- Malaysia
- Malta
How they compare
Malaysia currently reports 53 kg/An against 48 kg/An in Malta, a difference of 5 kg/An.
That makes Malaysia's figure about 1.1 times Malta's.
The two have swapped places 3 times across 57 shared years of data; in 1961 it was Malta ahead.
Malaysia ranks 5th and Malta ranks 8th of 250 countries.
Across the 6 decades both report, Malaysia averaged higher in 1 and Malta in 5.
Head to head by decade
| Decade | Malaysia | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 18 kg/An | 42.56 kg/An | 24.56 kg/An | Malta |
| 1970s | 18 kg/An | 47.9 kg/An | 29.9 kg/An | Malta |
| 1980s | 18 kg/An | 46 kg/An | 28 kg/An | Malta |
| 1990s | 19.6 kg/An | 45 kg/An | 25.4 kg/An | Malta |
| 2000s | 37.6 kg/An | 47 kg/An | 9.4 kg/An | Malta |
| 2010s | 52.75 kg/An | 47.5 kg/An | 5.25 kg/An | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of cattle — yield/carcass weight, Malaysia or Malta?
- Malaysia, at 53 kg/An against 48 kg/An in Malta as of 2024.
- What is the difference in raw hides and skins of cattle — yield/carcass weight between Malaysia and Malta?
- 5 kg/An, with Malaysia ahead.
- How many years of comparable data are there for Malaysia and Malta?
- 57 years are reported by both, from 1961 to 2017.
- How do Malaysia and Malta rank globally for raw hides and skins of cattle — yield/carcass weight?
- Malaysia ranks 5th and Malta ranks 8th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.