China, Hong Kong SAR vs Czechia: Raw hides and skins of cattle — Yield/Carcass Weight (cattle)
Raw hides and skins of cattle — Yield/Carcass Weight (cattle) over time
- China, Hong Kong SAR
- Czechia
How they compare
Czechia currently reports 43 kg/An against 41 kg/An in China, Hong Kong SAR, a difference of 2 kg/An.
The two have swapped places 1 time across 25 shared years of data; in 1993 it was Czechia ahead.
China, Hong Kong SAR ranks 17th and Czechia ranks 15th of 250 countries.
China, Hong Kong SAR has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | China, Hong Kong SAR | Czechia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 38.57 kg/An | 34.14 kg/An | 4.43 kg/An | China, Hong Kong SAR |
| 2000s | 45.4 kg/An | 42.2 kg/An | 3.2 kg/An | China, Hong Kong SAR |
| 2010s | 45.62 kg/An | 42.62 kg/An | 3 kg/An | China, Hong Kong SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of cattle — yield/carcass weight, China, Hong Kong SAR or Czechia?
- Czechia, at 43 kg/An against 41 kg/An in China, Hong Kong SAR as of 2017.
- What is the difference in raw hides and skins of cattle — yield/carcass weight between China, Hong Kong SAR and Czechia?
- 2 kg/An, with Czechia ahead.
- How many years of comparable data are there for China, Hong Kong SAR and Czechia?
- 25 years are reported by both, from 1993 to 2017.
- How do China, Hong Kong SAR and Czechia rank globally for raw hides and skins of cattle — yield/carcass weight?
- China, Hong Kong SAR ranks 17th and Czechia ranks 15th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of cattle — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.