Russia vs Türkiye: Raw hides and skins of cattle — Production
Raw hides and skins of cattle — Production over time
- Russia
- Türkiye
How they compare
Russia currently reports 201,970 t against 166,101 t in Türkiye, a difference of 35,869 t.
That makes Russia's figure about 1.2 times Türkiye's.
Across all 33 years both countries report, Russia has been ahead every year.
Russia ranks 11th and Türkiye ranks 14th of 250 countries.
Russia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Russia | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 329,604 t | 36,346 t | 293,258 t | Russia |
| 2000s | 219,978 t | 56,754 t | 163,224 t | Russia |
| 2010s | 194,723 t | 104,000 t | 90,723 t | Russia |
| 2020s | 197,572 t | 168,640 t | 28,932 t | Russia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of cattle — production, Russia or Türkiye?
- Russia, at 201,970 t against 166,101 t in Türkiye as of 2024.
- What is the difference in raw hides and skins of cattle — production between Russia and Türkiye?
- 35,869 t, with Russia ahead.
- How many years of comparable data are there for Russia and Türkiye?
- 33 years are reported by both, from 1992 to 2024.
- How do Russia and Türkiye rank globally for raw hides and skins of cattle — production?
- Russia ranks 11th and Türkiye ranks 14th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of cattle — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.