Luxembourg vs Montenegro: Raw hides and skins of cattle — Production
Raw hides and skins of cattle — Production over time
- Luxembourg
- Montenegro
How they compare
Montenegro currently reports 938.52 t against 892.87 t in Luxembourg, a difference of 45.65 t.
That makes Montenegro's figure about 1.1 times Luxembourg's.
Across all 12 years both countries report, Luxembourg has been ahead every year.
Luxembourg ranks 177th and Montenegro ranks 176th of 250 countries.
Luxembourg has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Luxembourg | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 852.1 t | 652.59 t | 199.51 t | Luxembourg |
| 2010s | 833.85 t | 601.15 t | 232.7 t | Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of cattle — production, Luxembourg or Montenegro?
- Montenegro, at 938.52 t against 892.87 t in Luxembourg as of 2024.
- What is the difference in raw hides and skins of cattle — production between Luxembourg and Montenegro?
- 45.65 t, with Montenegro ahead.
- How many years of comparable data are there for Luxembourg and Montenegro?
- 12 years are reported by both, from 2006 to 2017.
- How do Luxembourg and Montenegro rank globally for raw hides and skins of cattle — production?
- Luxembourg ranks 177th and Montenegro ranks 176th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of cattle — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.