Lesotho vs Malta: Raw hides and skins of cattle — Production
Raw hides and skins of cattle — Production over time
- Lesotho
- Malta
How they compare
Lesotho currently reports 220.48 t against 195.96 t in Malta, a difference of 24.52 t.
That makes Lesotho's figure about 1.1 times Malta's.
Across all 57 years both countries report, Lesotho has been ahead every year.
Lesotho ranks 206th and Malta ranks 209th of 250 countries.
Lesotho has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Lesotho | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,460 t | 450.08 t | 1,010 t | Lesotho |
| 1970s | 1,915 t | 361.33 t | 1,554 t | Lesotho |
| 1980s | 2,506 t | 300.77 t | 2,206 t | Lesotho |
| 1990s | 675.61 t | 291.6 t | 384.02 t | Lesotho |
| 2000s | 634.85 t | 257.44 t | 377.41 t | Lesotho |
| 2010s | 494.1 t | 202.28 t | 291.82 t | Lesotho |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of cattle — production, Lesotho or Malta?
- Lesotho, at 220.48 t against 195.96 t in Malta as of 2024.
- What is the difference in raw hides and skins of cattle — production between Lesotho and Malta?
- 24.52 t, with Lesotho ahead.
- How many years of comparable data are there for Lesotho and Malta?
- 57 years are reported by both, from 1961 to 2017.
- How do Lesotho and Malta rank globally for raw hides and skins of cattle — production?
- Lesotho ranks 206th and Malta ranks 209th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of cattle — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.