El Salvador vs Hungary: Raw hides and skins of cattle — Production
Raw hides and skins of cattle — Production over time
- El Salvador
- Hungary
How they compare
Hungary currently reports 3,162 t against 3,094 t in El Salvador, a difference of 68 t.
The two have swapped places 3 times across 57 shared years of data; in 1961 it was Hungary ahead.
El Salvador ranks 153rd and Hungary ranks 152nd of 250 countries.
Across the 6 decades both report, El Salvador averaged higher in 2 and Hungary in 4.
Head to head by decade
| Decade | El Salvador | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,029 t | 13,086 t | 10,057 t | Hungary |
| 1970s | 4,188 t | 14,882 t | 10,694 t | Hungary |
| 1980s | 4,408 t | 13,848 t | 9,440 t | Hungary |
| 1990s | 5,381 t | 8,816 t | 3,435 t | Hungary |
| 2000s | 5,976 t | 4,546 t | 1,430 t | El Salvador |
| 2010s | 4,123 t | 2,967 t | 1,156 t | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of cattle — production, El Salvador or Hungary?
- Hungary, at 3,162 t against 3,094 t in El Salvador as of 2017.
- What is the difference in raw hides and skins of cattle — production between El Salvador and Hungary?
- 68 t, with Hungary ahead.
- How many years of comparable data are there for El Salvador and Hungary?
- 57 years are reported by both, from 1961 to 2017.
- How do El Salvador and Hungary rank globally for raw hides and skins of cattle — production?
- El Salvador ranks 153rd and Hungary ranks 152nd of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of cattle — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.