Bhutan vs Samoa: Raw hides and skins of cattle — Production
Raw hides and skins of cattle — Production over time
- Bhutan
- Samoa
How they compare
Bhutan currently reports 283.92 t against 253.02 t in Samoa, a difference of 30.9 t.
That makes Bhutan's figure about 1.1 times Samoa's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Bhutan ahead.
Bhutan ranks 198th and Samoa ranks 200th of 250 countries.
Across the 7 decades both report, Bhutan averaged higher in 5 and Samoa in 2.
Head to head by decade
| Decade | Bhutan | Samoa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 538.9 t | 103.06 t | 435.84 t | Bhutan |
| 1970s | 691.05 t | 97.79 t | 593.26 t | Bhutan |
| 1980s | 936.5 t | 131.72 t | 804.78 t | Bhutan |
| 1990s | 218.7 t | 185.5 t | 33.2 t | Bhutan |
| 2000s | 124 t | 219.79 t | 95.79 t | Samoa |
| 2010s | 144.03 t | 279.53 t | 135.5 t | Samoa |
| 2020s | 281.06 t | 254.3 t | 26.76 t | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of cattle — production, Bhutan or Samoa?
- Bhutan, at 283.92 t against 253.02 t in Samoa as of 2024.
- What is the difference in raw hides and skins of cattle — production between Bhutan and Samoa?
- 30.9 t, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Samoa?
- 64 years are reported by both, from 1961 to 2024.
- How do Bhutan and Samoa rank globally for raw hides and skins of cattle — production?
- Bhutan ranks 198th and Samoa ranks 200th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of cattle — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.