Japan vs Turkmenistan: Raw hides and skins of cattle — Producing Animals/Slaughtered (cattle)
Raw hides and skins of cattle — Producing Animals/Slaughtered (cattle) over time
- Japan
- Turkmenistan
How they compare
Japan currently reports 1.03 million An against 909,318 An in Turkmenistan, a difference of 117,142 An.
That makes Japan's figure about 1.1 times Turkmenistan's.
Across all 33 years both countries report, Japan has been ahead every year.
Japan ranks 70th and Turkmenistan ranks 73rd of 250 countries.
Japan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Japan | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.43 million An | 298,125 An | 1.13 million An | Japan |
| 2000s | 1.22 million An | 585,280 An | 638,946 An | Japan |
| 2010s | 1.12 million An | 922,297 An | 201,749 An | Japan |
| 2020s | 1.07 million An | 1.03 million An | 42,656 An | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of cattle — producing animals/slaughtered, Japan or Turkmenistan?
- Japan, at 1.03 million An against 909,318 An in Turkmenistan as of 2024.
- What is the difference in raw hides and skins of cattle — producing animals/slaughtered between Japan and Turkmenistan?
- 117,142 An, with Japan ahead.
- How many years of comparable data are there for Japan and Turkmenistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Japan and Turkmenistan rank globally for raw hides and skins of cattle — producing animals/slaughtered?
- Japan ranks 70th and Turkmenistan ranks 73rd of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of cattle — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.