Finland vs Serbia: Raw hides and skins of cattle — Producing Animals/Slaughtered (cattle)
Raw hides and skins of cattle — Producing Animals/Slaughtered (cattle) over time
- Finland
- Serbia
How they compare
Serbia currently reports 281,184 An against 264,220 An in Finland, a difference of 16,964 An.
That makes Serbia's figure about 1.1 times Finland's.
Across all 19 years both countries report, Serbia has been ahead every year.
Finland ranks 126th and Serbia ranks 124th of 250 countries.
Serbia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Finland | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 288,172 An | 464,599 An | 176,426 An | Serbia |
| 2010s | 275,497 An | 335,367 An | 59,870 An | Serbia |
| 2020s | 262,498 An | 307,376 An | 44,878 An | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of cattle — producing animals/slaughtered, Finland or Serbia?
- Serbia, at 281,184 An against 264,220 An in Finland as of 2024.
- What is the difference in raw hides and skins of cattle — producing animals/slaughtered between Finland and Serbia?
- 16,964 An, with Serbia ahead.
- How many years of comparable data are there for Finland and Serbia?
- 19 years are reported by both, from 2006 to 2024.
- How do Finland and Serbia rank globally for raw hides and skins of cattle — producing animals/slaughtered?
- Finland ranks 126th and Serbia ranks 124th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of cattle — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.