Estonia vs Jamaica: Raw hides and skins of cattle — Producing Animals/Slaughtered (cattle)
Raw hides and skins of cattle — Producing Animals/Slaughtered (cattle) over time
- Estonia
- Jamaica
How they compare
Estonia currently reports 30,700 An against 28,554 An in Jamaica, a difference of 2,146 An.
That makes Estonia's figure about 1.1 times Jamaica's.
Across all 33 years both countries report, Estonia has been ahead every year.
Estonia ranks 179th and Jamaica ranks 180th of 250 countries.
Estonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Estonia | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 195,328 An | 70,856 An | 124,472 An | Estonia |
| 2000s | 80,158 An | 44,774 An | 35,384 An | Estonia |
| 2010s | 45,385 An | 23,939 An | 21,446 An | Estonia |
| 2020s | 34,880 An | 28,865 An | 6,015 An | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of cattle — producing animals/slaughtered, Estonia or Jamaica?
- Estonia, at 30,700 An against 28,554 An in Jamaica as of 2024.
- What is the difference in raw hides and skins of cattle — producing animals/slaughtered between Estonia and Jamaica?
- 2,146 An, with Estonia ahead.
- How many years of comparable data are there for Estonia and Jamaica?
- 33 years are reported by both, from 1992 to 2024.
- How do Estonia and Jamaica rank globally for raw hides and skins of cattle — producing animals/slaughtered?
- Estonia ranks 179th and Jamaica ranks 180th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of cattle — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.