Eswatini vs Japan: Raw cane or beet sugar (centrifugal only) — Production

Eswatini
590,000 t
in 2023
Japan
577,000 t
in 2023
Eswatini rank
35th
Japan rank
37th

Raw cane or beet sugar (centrifugal only) — Production over time

  • Eswatini
  • Japan
0200.0k400.0k600.0k800.0k1.0M196119922023

How they compare

Eswatini currently reports 590,000 t against 577,000 t in Japan, a difference of 13,000 t.

The two have swapped places 7 times across 63 shared years of data; in 1961 it was Japan ahead.

Eswatini ranks 35th and Japan ranks 37th of 140 countries.

Japan has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Eswatini Japan Difference Ahead
1960s 117,294 t 498,982 t 381,688 t Japan
1970s 204,954 t 621,341 t 416,387 t Japan
1980s 452,731 t 912,100 t 459,369 t Japan
1990s 487,410 t 883,100 t 395,690 t Japan
2000s 602,332 t 915,200 t 312,868 t Japan
2010s 703,760 t 718,400 t 14,640 t Japan
2020s 644,500 t 707,250 t 62,750 t Japan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher raw cane or beet sugar (centrifugal only) — production, Eswatini or Japan?
Eswatini, at 590,000 t against 577,000 t in Japan as of 2023.
What is the difference in raw cane or beet sugar (centrifugal only) — production between Eswatini and Japan?
13,000 t, with Eswatini ahead.
How many years of comparable data are there for Eswatini and Japan?
63 years are reported by both, from 1961 to 2023.
How do Eswatini and Japan rank globally for raw cane or beet sugar (centrifugal only) — production?
Eswatini ranks 35th and Japan ranks 37th of 140 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Raw cane or beet sugar (centrifugal only) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eswatini vs Japan: Raw cane or beet sugar (centrifugal only) — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/compare/raw-cane-or-beet-sugar-centrifugal-only-production/eswatini/japan/

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About this data

Indicator
Raw cane or beet sugar (centrifugal only) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
183 places, 10,025 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.