Bosnia and Herzegovina vs Georgia: Raw cane or beet sugar (centrifugal only) — Production

Bosnia and Herzegovina
0 t
in 2013
Georgia
0 t
in 2009
Bosnia and Herzegovina rank
127th
Georgia rank
127th

Raw cane or beet sugar (centrifugal only) — Production over time

  • Bosnia and Herzegovina
  • Georgia
020.0k40.0k60.0k199220022013

How they compare

Bosnia and Herzegovina currently reports 0 t against 0 t in Georgia, a difference of 0 t.

The two have swapped places 1 time across 18 shared years of data; in 1992 it was Bosnia and Herzegovina ahead.

Bosnia and Herzegovina ranks 127th and Georgia ranks 127th of 140 countries.

Across the 2 decades both report, Bosnia and Herzegovina averaged higher in 1 and Georgia in 1.

Head to head by decade

Decade Bosnia and Herzegovina Georgia Difference Ahead
1990s 15,275 t 2,250 t 13,025 t Bosnia and Herzegovina
2000s 0 t 1,050 t 1,050 t Georgia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher raw cane or beet sugar (centrifugal only) — production, Bosnia and Herzegovina or Georgia?
Bosnia and Herzegovina, at 0 t against 0 t in Georgia as of 2013.
What is the difference in raw cane or beet sugar (centrifugal only) — production between Bosnia and Herzegovina and Georgia?
0 t, with Bosnia and Herzegovina ahead.
How many years of comparable data are there for Bosnia and Herzegovina and Georgia?
18 years are reported by both, from 1992 to 2009.
How do Bosnia and Herzegovina and Georgia rank globally for raw cane or beet sugar (centrifugal only) — production?
Bosnia and Herzegovina ranks 127th and Georgia ranks 127th of 140 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Raw cane or beet sugar (centrifugal only) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bosnia and Herzegovina vs Georgia: Raw cane or beet sugar (centrifugal only) — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/compare/raw-cane-or-beet-sugar-centrifugal-only-production/bosnia-and-herzegovina/georgia/

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About this data

Indicator
Raw cane or beet sugar (centrifugal only) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
183 places, 10,025 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.