Saint Vincent and the Grenadines vs Switzerland: Raw cane or beet sugar (centrifugal only) — Production, per capita

Saint Vincent and the Grenadines
0.0177 t per person
in 2015
Switzerland
0.0209 t per person
in 2023
Saint Vincent and the Grenadines rank
47th
Switzerland rank
45th

Raw cane or beet sugar (centrifugal only) — Production, per capita over time

  • Saint Vincent and the Grenadines
  • Switzerland
00.010.020.030.04196119922023

How they compare

Switzerland currently reports 0.0209 t per person against 0.0177 t per person in Saint Vincent and the Grenadines, a difference of 0.0032 t per person.

That makes Switzerland's figure about 1.2 times Saint Vincent and the Grenadines's.

The two have swapped places 3 times across 55 shared years of data; in 1961 it was Saint Vincent and the Grenadines ahead.

Saint Vincent and the Grenadines ranks 47th and Switzerland ranks 45th of 124 countries.

Switzerland has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Saint Vincent and the Grenadines Switzerland Difference Ahead
1960s 0.0077 t per person 0.0087 t per person 0.001 t per person Switzerland
1970s 0.0006 t per person 0.0126 t per person 0.0119 t per person Switzerland
1980s 0.0189 t per person 0.0202 t per person 0.0013 t per person Switzerland
1990s 0.0173 t per person 0.0232 t per person 0.0059 t per person Switzerland
2000s 0.018 t per person 0.0318 t per person 0.0137 t per person Switzerland
2010s 0.017 t per person 0.035 t per person 0.0181 t per person Switzerland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher raw cane or beet sugar (centrifugal only) — production, per capita, Saint Vincent and the Grenadines or Switzerland?
Switzerland, at 0.0209 t per person against 0.0177 t per person in Saint Vincent and the Grenadines as of 2023.
What is the difference in raw cane or beet sugar (centrifugal only) — production, per capita between Saint Vincent and the Grenadines and Switzerland?
0.0032 t per person, with Switzerland ahead.
How many years of comparable data are there for Saint Vincent and the Grenadines and Switzerland?
55 years are reported by both, from 1961 to 2015.
How do Saint Vincent and the Grenadines and Switzerland rank globally for raw cane or beet sugar (centrifugal only) — production, per capita?
Saint Vincent and the Grenadines ranks 47th and Switzerland ranks 45th of 124 countries.
Where does this data come from?
Statizoid (derived), published as Raw cane or beet sugar (centrifugal only) — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Saint Vincent and the Grenadines vs Switzerland: Raw cane or beet sugar (centrifugal only) — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/raw-cane-or-beet-sugar-centrifugal-only-production-per-capita/st-vincent-and-the-grenadines/switzerland/

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About this data

Indicator
Raw cane or beet sugar (centrifugal only) — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
125 places, 6,773 data points, 1961–2023
Last refreshed

Raw cane or beet sugar (centrifugal only) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.