Hungary vs Saint Vincent and the Grenadines: Raw cane or beet sugar (centrifugal only) — Production, per capita
Raw cane or beet sugar (centrifugal only) — Production, per capita over time
- Hungary
- Saint Vincent and the Grenadines
How they compare
Saint Vincent and the Grenadines currently reports 0.0177 t per person against 0.0136 t per person in Hungary, a difference of 0.0041 t per person.
That makes Saint Vincent and the Grenadines's figure about 1.3 times Hungary's.
The two have swapped places 1 time across 55 shared years of data; in 1961 it was Hungary ahead.
Hungary ranks 49th and Saint Vincent and the Grenadines ranks 47th of 124 countries.
Across the 6 decades both report, Hungary averaged higher in 5 and Saint Vincent and the Grenadines in 1.
Head to head by decade
| Decade | Hungary | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0437 t per person | 0.0077 t per person | 0.036 t per person | Hungary |
| 1970s | 0.0359 t per person | 0.0006 t per person | 0.0352 t per person | Hungary |
| 1980s | 0.0465 t per person | 0.0189 t per person | 0.0276 t per person | Hungary |
| 1990s | 0.048 t per person | 0.0173 t per person | 0.0306 t per person | Hungary |
| 2000s | 0.0317 t per person | 0.018 t per person | 0.0137 t per person | Hungary |
| 2010s | 0.0125 t per person | 0.017 t per person | 0.0045 t per person | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw cane or beet sugar (centrifugal only) — production, per capita, Hungary or Saint Vincent and the Grenadines?
- Saint Vincent and the Grenadines, at 0.0177 t per person against 0.0136 t per person in Hungary as of 2015.
- What is the difference in raw cane or beet sugar (centrifugal only) — production, per capita between Hungary and Saint Vincent and the Grenadines?
- 0.0041 t per person, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Hungary and Saint Vincent and the Grenadines?
- 55 years are reported by both, from 1961 to 2015.
- How do Hungary and Saint Vincent and the Grenadines rank globally for raw cane or beet sugar (centrifugal only) — production, per capita?
- Hungary ranks 49th and Saint Vincent and the Grenadines ranks 47th of 124 countries.
- Where does this data come from?
- Statizoid (derived), published as Raw cane or beet sugar (centrifugal only) — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Raw cane or beet sugar (centrifugal only) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.