Finland vs Montenegro: Raspberries — Yield
Raspberries — Yield over time
- Finland
- Montenegro
How they compare
Finland currently reports 3,467 kg/ha against 3,163 kg/ha in Montenegro, a difference of 304 kg/ha.
That makes Finland's figure about 1.1 times Montenegro's.
The two have swapped places 1 time across 18 shared years of data; in 2007 it was Montenegro ahead.
Finland ranks 35th and Montenegro ranks 37th of 52 countries.
Across the 3 decades both report, Finland averaged higher in 1 and Montenegro in 2.
Head to head by decade
| Decade | Finland | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,125 kg/ha | 3,125 kg/ha | 2,000 kg/ha | Montenegro |
| 2010s | 2,235 kg/ha | 3,132 kg/ha | 896.6 kg/ha | Montenegro |
| 2020s | 4,027 kg/ha | 3,156 kg/ha | 871.06 kg/ha | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raspberries — yield, Finland or Montenegro?
- Finland, at 3,467 kg/ha against 3,163 kg/ha in Montenegro as of 2024.
- What is the difference in raspberries — yield between Finland and Montenegro?
- 304 kg/ha, with Finland ahead.
- How many years of comparable data are there for Finland and Montenegro?
- 18 years are reported by both, from 2007 to 2024.
- How do Finland and Montenegro rank globally for raspberries — yield?
- Finland ranks 35th and Montenegro ranks 37th of 52 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raspberries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.