Europe vs Morocco: Raspberries — Yield
Raspberries — Yield over time
- Europe
- Morocco
How they compare
Morocco currently reports 10,381 kg/ha against 6,371 kg/ha in Europe, a difference of 4,010 kg/ha.
That makes Morocco's figure about 1.6 times Europe's.
The two have swapped places 1 time across 40 shared years of data; in 1985 it was Europe ahead.
Europe ranks 13th and Morocco ranks 10th of 22 groups.
Across the 5 decades both report, Europe averaged higher in 1 and Morocco in 4.
Head to head by decade
| Decade | Europe | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 4,778 kg/ha | 3,625 kg/ha | 1,153 kg/ha | Europe |
| 1990s | 4,699 kg/ha | 7,955 kg/ha | 3,256 kg/ha | Morocco |
| 2000s | 4,861 kg/ha | 9,691 kg/ha | 4,829 kg/ha | Morocco |
| 2010s | 5,530 kg/ha | 9,887 kg/ha | 4,356 kg/ha | Morocco |
| 2020s | 6,431 kg/ha | 10,281 kg/ha | 3,850 kg/ha | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raspberries — yield, Europe or Morocco?
- Morocco, at 10,381 kg/ha against 6,371 kg/ha in Europe as of 2024.
- What is the difference in raspberries — yield between Europe and Morocco?
- 4,010 kg/ha, with Morocco ahead.
- How many years of comparable data are there for Europe and Morocco?
- 40 years are reported by both, from 1985 to 2024.
- How do Europe and Morocco rank globally for raspberries — yield?
- Europe ranks 13th and Morocco ranks 10th of 22 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raspberries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.