Austria vs Eastern Europe: Raspberries — Yield

Austria
7,400 kg/ha
in 2024
Eastern Europe
5,832 kg/ha
in 2024
Austria rank
17th
Eastern Europe rank
15th

Raspberries — Yield over time

  • Austria
  • Eastern Europe
02.0k4.0k6.0k8.0k196119922024

How they compare

Austria currently reports 7,400 kg/ha against 5,832 kg/ha in Eastern Europe, a difference of 1,568 kg/ha.

That makes Austria's figure about 1.3 times Eastern Europe's.

The two have swapped places 4 times across 23 shared years of data; in 2002 it was Austria ahead.

Austria ranks 17th and Eastern Europe ranks 15th of 52 countries.

Austria has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Austria Eastern Europe Difference Ahead
2000s 7,599 kg/ha 4,579 kg/ha 3,020 kg/ha Austria
2010s 5,664 kg/ha 5,035 kg/ha 629.85 kg/ha Austria
2020s 6,622 kg/ha 5,906 kg/ha 715.84 kg/ha Austria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher raspberries — yield, Austria or Eastern Europe?
Austria, at 7,400 kg/ha against 5,832 kg/ha in Eastern Europe as of 2024.
What is the difference in raspberries — yield between Austria and Eastern Europe?
1,568 kg/ha, with Austria ahead.
How many years of comparable data are there for Austria and Eastern Europe?
23 years are reported by both, from 2002 to 2024.
How do Austria and Eastern Europe rank globally for raspberries — yield?
Austria ranks 17th and Eastern Europe ranks 15th of 52 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Raspberries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Eastern Europe: Raspberries — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/raspberries-yield/austria/eastern-europe/

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About this data

Indicator
Raspberries — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
74 places, 2,922 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.