Finland vs Paraguay: Rape or colza seed — Yield

Finland
1,334 kg/ha
in 2024
Paraguay
1,172 kg/ha
in 2024
Finland rank
57th
Paraguay rank
59th

Rape or colza seed — Yield over time

  • Finland
  • Paraguay
05001.0k1.5k2.0k196119922024

How they compare

Finland currently reports 1,334 kg/ha against 1,172 kg/ha in Paraguay, a difference of 162 kg/ha.

That makes Finland's figure about 1.1 times Paraguay's.

The two have swapped places 8 times across 25 shared years of data; in 2000 it was Finland ahead.

Finland ranks 57th and Paraguay ranks 59th of 69 countries.

Across the 3 decades both report, Finland averaged higher in 1 and Paraguay in 2.

Head to head by decade

Decade Finland Paraguay Difference Ahead
2000s 1,376 kg/ha 1,289 kg/ha 86.54 kg/ha Finland
2010s 1,405 kg/ha 1,419 kg/ha 13.89 kg/ha Paraguay
2020s 1,301 kg/ha 1,368 kg/ha 66.76 kg/ha Paraguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rape or colza seed — yield, Finland or Paraguay?
Finland, at 1,334 kg/ha against 1,172 kg/ha in Paraguay as of 2024.
What is the difference in rape or colza seed — yield between Finland and Paraguay?
162 kg/ha, with Finland ahead.
How many years of comparable data are there for Finland and Paraguay?
25 years are reported by both, from 2000 to 2024.
How do Finland and Paraguay rank globally for rape or colza seed — yield?
Finland ranks 57th and Paraguay ranks 59th of 69 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rape or colza seed — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Finland vs Paraguay: Rape or colza seed — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/rape-or-colza-seed-yield/finland/paraguay/

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About this data

Indicator
Rape or colza seed — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 4,738 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.