Croatia vs France: Rape or colza seed — Yield
Rape or colza seed — Yield over time
- Croatia
- France
How they compare
France currently reports 2,971 kg/ha against 2,954 kg/ha in Croatia, a difference of 17 kg/ha.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was France ahead.
Croatia ranks 17th and France ranks 16th of 69 countries.
France has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Croatia | France | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,076 kg/ha | 3,102 kg/ha | 1,026 kg/ha | France |
| 2000s | 2,351 kg/ha | 3,208 kg/ha | 856.8 kg/ha | France |
| 2010s | 2,704 kg/ha | 3,351 kg/ha | 646.56 kg/ha | France |
| 2020s | 2,735 kg/ha | 3,230 kg/ha | 495.12 kg/ha | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rape or colza seed — yield, Croatia or France?
- France, at 2,971 kg/ha against 2,954 kg/ha in Croatia as of 2024.
- What is the difference in rape or colza seed — yield between Croatia and France?
- 17 kg/ha, with France ahead.
- How many years of comparable data are there for Croatia and France?
- 33 years are reported by both, from 1992 to 2024.
- How do Croatia and France rank globally for rape or colza seed — yield?
- Croatia ranks 17th and France ranks 16th of 69 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rape or colza seed — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.