Net Food Importing Developing Countries (NFIDCs) vs United Kingdom of Great Britain and Northern Ireland: Rape or colza seed — Production

Net Food Importing Developing Countries (NFIDCs)
1.19 million t
in 2024
United Kingdom of Great Britain and Northern Ireland
823,605 t
in 2024
Net Food Importing Developing Countries (NFIDCs) rank
13th
United Kingdom of Great Britain and Northern Ireland rank
16th

Rape or colza seed — Production over time

  • Net Food Importing Developing Countries (NFIDCs)
  • United Kingdom of Great Britain and Northern Ireland
01.0M2.0M3.0M196119922024

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 1.19 million t against 823,605 t in United Kingdom of Great Britain and Northern Ireland, a difference of 370,155 t.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 1.4 times United Kingdom of Great Britain and Northern Ireland's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Net Food Importing Developing Countries (NFIDCs) ahead.

Net Food Importing Developing Countries (NFIDCs) ranks 13th and United Kingdom of Great Britain and Northern Ireland ranks 16th of 24 groups.

Across the 7 decades both report, Net Food Importing Developing Countries (NFIDCs) averaged higher in 3 and United Kingdom of Great Britain and Northern Ireland in 4.

Head to head by decade

Decade Net Food Importing Developing Countries (NFIDCs) United Kingdom of Great Britain and Northern Ireland Difference Ahead
1960s 345,954 t 6,579 t 339,375 t Net Food Importing Developing Countries (NFIDCs)
1970s 417,609 t 78,565 t 339,043 t Net Food Importing Developing Countries (NFIDCs)
1980s 502,966 t 787,600 t 284,634 t United Kingdom of Great Britain and Northern Ireland
1990s 520,652 t 1.36 million t 835,538 t United Kingdom of Great Britain and Northern Ireland
2000s 467,780 t 1.69 million t 1.23 million t United Kingdom of Great Britain and Northern Ireland
2010s 615,645 t 2.24 million t 1.62 million t United Kingdom of Great Britain and Northern Ireland
2020s 1.09 million t 1.08 million t 10,627 t Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rape or colza seed — production, Net Food Importing Developing Countries (NFIDCs) or United Kingdom of Great Britain and Northern Ireland?
Net Food Importing Developing Countries (NFIDCs), at 1.19 million t against 823,605 t in United Kingdom of Great Britain and Northern Ireland as of 2024.
What is the difference in rape or colza seed — production between Net Food Importing Developing Countries (NFIDCs) and United Kingdom of Great Britain and Northern Ireland?
370,155 t, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Net Food Importing Developing Countries (NFIDCs) and United Kingdom of Great Britain and Northern Ireland?
64 years are reported by both, from 1961 to 2024.
How do Net Food Importing Developing Countries (NFIDCs) and United Kingdom of Great Britain and Northern Ireland rank globally for rape or colza seed — production?
Net Food Importing Developing Countries (NFIDCs) ranks 13th and United Kingdom of Great Britain and Northern Ireland ranks 16th of 24 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rape or colza seed — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Net Food Importing Developing Countries (NFIDCs) vs United Kingdom of Great Britain and Northern Ireland: Rape or colza seed — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/compare/rape-or-colza-seed-production/net-food-importing-developing-countries-nfidcs/united-kingdom-of-great-britain-and-northern-ireland/

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About this data

Indicator
Rape or colza seed — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
98 places, 4,927 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.