Bolivia (Plurinational State of) vs Land Locked Developing Countries: Rape and Mustardseed — Food supply quantity

Bolivia (Plurinational State of)
621.25 t
in 2013
Land Locked Developing Countries
14,734 t
in 2013
Bolivia (Plurinational State of) rank
5th
Land Locked Developing Countries rank
2nd

Rape and Mustardseed — Food supply quantity over time

  • Bolivia (Plurinational State of)
  • Land Locked Developing Countries
05.0k10.0k15.0k196119872013

How they compare

Land Locked Developing Countries currently reports 14,734 t against 621.25 t in Bolivia (Plurinational State of), a difference of 14,113 t.

That makes Land Locked Developing Countries's figure about 23.7 times Bolivia (Plurinational State of)'s.

Across all 53 years both countries report, Land Locked Developing Countries has been ahead every year.

Bolivia (Plurinational State of) ranks 5th and Land Locked Developing Countries ranks 2nd of 11 countries.

Land Locked Developing Countries has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Bolivia (Plurinational State of) Land Locked Developing Countries Difference Ahead
1960s 0 t 3,453 t 3,453 t Land Locked Developing Countries
1970s 0 t 1,751 t 1,751 t Land Locked Developing Countries
1980s 21.98 t 1,163 t 1,141 t Land Locked Developing Countries
1990s 117.97 t 2,028 t 1,910 t Land Locked Developing Countries
2000s 221.1 t 5,260 t 5,039 t Land Locked Developing Countries
2010s 490.12 t 12,563 t 12,073 t Land Locked Developing Countries

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rape and mustardseed — food supply quantity, Bolivia (Plurinational State of) or Land Locked Developing Countries?
Land Locked Developing Countries, at 14,734 t against 621.25 t in Bolivia (Plurinational State of) as of 2013.
What is the difference in rape and mustardseed — food supply quantity between Bolivia (Plurinational State of) and Land Locked Developing Countries?
14,113 t, with Land Locked Developing Countries ahead.
How many years of comparable data are there for Bolivia (Plurinational State of) and Land Locked Developing Countries?
53 years are reported by both, from 1961 to 2013.
How do Bolivia (Plurinational State of) and Land Locked Developing Countries rank globally for rape and mustardseed — food supply quantity?
Bolivia (Plurinational State of) ranks 5th and Land Locked Developing Countries ranks 2nd of 11 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rape and Mustardseed — Food supply quantity (tonnes). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bolivia (Plurinational State of) vs Land Locked Developing Countries: Rape and Mustardseed — Food supply quantity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/rape-and-mustardseed-food-supply-quantity-tonnes/bolivia-plurinational-state-of/land-locked-developing-countries/

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About this data

Indicator
Rape and Mustardseed — Food supply quantity (tonnes)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,387 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.