Egypt vs Jordan: Quinces — Yield
Quinces — Yield over time
- Egypt
- Jordan
How they compare
Jordan currently reports 7,143 kg/ha against 6,966 kg/ha in Egypt, a difference of 177 kg/ha.
The two have swapped places 1 time across 11 shared years of data; in 1991 it was Egypt ahead.
Egypt ranks 32nd and Jordan ranks 29th of 59 countries.
Egypt has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Egypt | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,133 kg/ha | 4,328 kg/ha | 4,805 kg/ha | Egypt |
| 2010s | 7,312 kg/ha | 4,800 kg/ha | 2,512 kg/ha | Egypt |
| 2020s | 7,115 kg/ha | 6,467 kg/ha | 648.2 kg/ha | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher quinces — yield, Egypt or Jordan?
- Jordan, at 7,143 kg/ha against 6,966 kg/ha in Egypt as of 2024.
- What is the difference in quinces — yield between Egypt and Jordan?
- 177 kg/ha, with Jordan ahead.
- How many years of comparable data are there for Egypt and Jordan?
- 11 years are reported by both, from 1991 to 2024.
- How do Egypt and Jordan rank globally for quinces — yield?
- Egypt ranks 32nd and Jordan ranks 29th of 59 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Quinces — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.