Italy vs New Zealand: Quinces — Production
Quinces — Production over time
- Italy
- New Zealand
How they compare
New Zealand currently reports 1,373 t against 721 t in Italy, a difference of 652 t.
That makes New Zealand's figure about 1.9 times Italy's.
The two have swapped places 9 times across 57 shared years of data; in 1961 it was Italy ahead.
Italy ranks 36th and New Zealand ranks 33rd of 56 countries.
Across the 6 decades both report, Italy averaged higher in 4 and New Zealand in 2.
Head to head by decade
| Decade | Italy | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,661 t | 314.33 t | 13,347 t | Italy |
| 1970s | 7,107 t | 111.2 t | 6,996 t | Italy |
| 1980s | 2,377 t | 359 t | 2,018 t | Italy |
| 1990s | 835 t | 770.54 t | 64.46 t | Italy |
| 2000s | 599.2 t | 1,030 t | 430.8 t | New Zealand |
| 2010s | 977.2 t | 1,248 t | 271.25 t | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher quinces — production, Italy or New Zealand?
- New Zealand, at 1,373 t against 721 t in Italy as of 2024.
- What is the difference in quinces — production between Italy and New Zealand?
- 652 t, with New Zealand ahead.
- How many years of comparable data are there for Italy and New Zealand?
- 57 years are reported by both, from 1961 to 2017.
- How do Italy and New Zealand rank globally for quinces — production?
- Italy ranks 36th and New Zealand ranks 33rd of 56 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Quinces — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.