Europe vs Spain: Quinces — Area harvested

Europe
4,850 ha
in 2024
Spain
1,420 ha
in 2017
Europe rank
7th
Spain rank
10th

Quinces — Area harvested over time

  • Europe
  • Spain
010.0k20.0k30.0k40.0k196119922024

How they compare

Europe currently reports 4,850 ha against 1,420 ha in Spain, a difference of 3,430 ha.

That makes Europe's figure about 3.4 times Spain's.

Across all 57 years both countries report, Europe has been ahead every year.

Europe ranks 7th and Spain ranks 10th of 20 groups.

Europe has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Europe Spain Difference Ahead
1960s 15,329 ha 642.78 ha 14,686 ha Europe
1970s 28,479 ha 692.1 ha 27,787 ha Europe
1980s 21,231 ha 943.7 ha 20,287 ha Europe
1990s 11,935 ha 1,090 ha 10,846 ha Europe
2000s 9,064 ha 1,124 ha 7,940 ha Europe
2010s 9,262 ha 1,375 ha 7,887 ha Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher quinces — area harvested, Europe or Spain?
Europe, at 4,850 ha against 1,420 ha in Spain as of 2024.
What is the difference in quinces — area harvested between Europe and Spain?
3,430 ha, with Europe ahead.
How many years of comparable data are there for Europe and Spain?
57 years are reported by both, from 1961 to 2017.
How do Europe and Spain rank globally for quinces — area harvested?
Europe ranks 7th and Spain ranks 10th of 20 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Quinces — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Europe vs Spain: Quinces — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/quinces-area-harvested/europe/spain/

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About this data

Indicator
Quinces — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 3,661 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.