Europe vs Serbia: Quinces — Area harvested
Quinces — Area harvested over time
- Europe
- Serbia
How they compare
Europe currently reports 4,850 ha against 2,081 ha in Serbia, a difference of 2,769 ha.
That makes Europe's figure about 2.3 times Serbia's.
Across all 19 years both countries report, Europe has been ahead every year.
Europe ranks 8th and Serbia ranks 9th of 21 groups.
Europe has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Europe | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 8,904 ha | 1,871 ha | 7,032 ha | Europe |
| 2010s | 8,316 ha | 1,836 ha | 6,480 ha | Europe |
| 2020s | 4,793 ha | 2,040 ha | 2,753 ha | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher quinces — area harvested, Europe or Serbia?
- Europe, at 4,850 ha against 2,081 ha in Serbia as of 2024.
- What is the difference in quinces — area harvested between Europe and Serbia?
- 2,769 ha, with Europe ahead.
- How many years of comparable data are there for Europe and Serbia?
- 19 years are reported by both, from 2006 to 2024.
- How do Europe and Serbia rank globally for quinces — area harvested?
- Europe ranks 8th and Serbia ranks 9th of 21 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Quinces — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.