Belgium vs Central America: Quinces — Area harvested
Quinces — Area harvested over time
- Belgium
- Central America
How they compare
Belgium currently reports 980 ha against 328 ha in Central America, a difference of 652 ha.
That makes Belgium's figure about 3.0 times Central America's.
The two have swapped places 1 time across 18 shared years of data; in 2000 it was Central America ahead.
Belgium ranks 13th and Central America ranks 18th of 55 countries.
Across the 2 decades both report, Belgium averaged higher in 1 and Central America in 1.
Head to head by decade
| Decade | Belgium | Central America | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 607 ha | 829.5 ha | 222.5 ha | Central America |
| 2010s | 915.38 ha | 671 ha | 244.38 ha | Belgium |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher quinces — area harvested, Belgium or Central America?
- Belgium, at 980 ha against 328 ha in Central America as of 2017.
- What is the difference in quinces — area harvested between Belgium and Central America?
- 652 ha, with Belgium ahead.
- How many years of comparable data are there for Belgium and Central America?
- 18 years are reported by both, from 2000 to 2017.
- How do Belgium and Central America rank globally for quinces — area harvested?
- Belgium ranks 13th and Central America ranks 18th of 55 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Quinces — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.