Argentina vs Morocco: Quinces — Area harvested
Quinces — Area harvested over time
- Argentina
- Morocco
How they compare
Argentina currently reports 3,544 ha against 2,817 ha in Morocco, a difference of 727 ha.
That makes Argentina's figure about 1.3 times Morocco's.
The two have swapped places 4 times across 40 shared years of data; in 1985 it was Argentina ahead.
Argentina ranks 6th and Morocco ranks 7th of 55 countries.
Across the 5 decades both report, Argentina averaged higher in 3 and Morocco in 2.
Head to head by decade
| Decade | Argentina | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 2,950 ha | 1,570 ha | 1,380 ha | Argentina |
| 1990s | 2,847 ha | 2,640 ha | 207.2 ha | Argentina |
| 2000s | 3,162 ha | 3,338 ha | 176 ha | Morocco |
| 2010s | 3,293 ha | 3,797 ha | 504.5 ha | Morocco |
| 2020s | 3,512 ha | 3,125 ha | 386.6 ha | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher quinces — area harvested, Argentina or Morocco?
- Argentina, at 3,544 ha against 2,817 ha in Morocco as of 2024.
- What is the difference in quinces — area harvested between Argentina and Morocco?
- 727 ha, with Argentina ahead.
- How many years of comparable data are there for Argentina and Morocco?
- 40 years are reported by both, from 1985 to 2024.
- How do Argentina and Morocco rank globally for quinces — area harvested?
- Argentina ranks 6th and Morocco ranks 7th of 55 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Quinces — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.