Eastern Asia vs Japan: Pyrethrum, dried flowers — Yield

Eastern Asia
1,000 kg/ha
in 1983
Japan
1,000 kg/ha
in 1983
Eastern Asia rank
1st
Japan rank
1st

Pyrethrum, dried flowers — Yield over time

  • Eastern Asia
  • Japan
02004006008001.0k196119721983

How they compare

Eastern Asia currently reports 1,000 kg/ha against 1,000 kg/ha in Japan, a difference of 0 kg/ha.

Across all 23 years both countries report, Japan has been ahead every year.

Eastern Asia ranks 1st and Japan ranks 1st of 14 regions.

Head to head by decade

Decade Eastern Asia Japan Difference Ahead
1960s 944.29 kg/ha 944.29 kg/ha 0 kg/ha
1970s 1,000 kg/ha 1,000 kg/ha 0 kg/ha
1980s 1,000 kg/ha 1,000 kg/ha 0 kg/ha

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pyrethrum, dried flowers — yield, Eastern Asia or Japan?
Eastern Asia, at 1,000 kg/ha against 1,000 kg/ha in Japan as of 1983.
What is the difference in pyrethrum, dried flowers — yield between Eastern Asia and Japan?
0 kg/ha, with Eastern Asia ahead.
How many years of comparable data are there for Eastern Asia and Japan?
23 years are reported by both, from 1961 to 1983.
How do Eastern Asia and Japan rank globally for pyrethrum, dried flowers — yield?
Eastern Asia ranks 1st and Japan ranks 1st of 14 regions.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pyrethrum, dried flowers — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Asia vs Japan: Pyrethrum, dried flowers — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/pyrethrum-dried-flowers-yield/eastern-asia/japan/

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About this data

Indicator
Pyrethrum, dried flowers — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
23 places, 1,258 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.