Ecuador vs Rwanda: Pyrethrum, dried flowers — Gross Production Index Number
Ecuador
102.79
in 2024
Rwanda
99.22
in 2024
Ecuador rank
3rd
Rwanda rank
4th
Pyrethrum, dried flowers — Gross Production Index Number over time
- Ecuador
- Rwanda
How they compare
Ecuador currently reports 102.79 against 99.22 in Rwanda, a difference of 3.57.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 3rd and Rwanda ranks 4th of 7 countries.
Across the 7 decades both report, Ecuador averaged higher in 3 and Rwanda in 4.
Head to head by decade
| Decade | Ecuador | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,382 | 37.55 | 1,344 | Ecuador |
| 1970s | 328.65 | 100.33 | 228.32 | Ecuador |
| 1980s | 54.76 | 75.53 | 20.77 | Rwanda |
| 1990s | 48.93 | 63.41 | 14.48 | Rwanda |
| 2000s | 80.49 | 40.27 | 40.22 | Ecuador |
| 2010s | 96.07 | 125.16 | 29.09 | Rwanda |
| 2020s | 102.18 | 112.78 | 10.61 | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pyrethrum, dried flowers — gross production index number, Ecuador or Rwanda?
- Ecuador, at 102.79 against 99.22 in Rwanda as of 2024.
- What is the difference in pyrethrum, dried flowers — gross production index number between Ecuador and Rwanda?
- 3.57, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Rwanda?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Rwanda rank globally for pyrethrum, dried flowers — gross production index number?
- Ecuador ranks 3rd and Rwanda ranks 4th of 7 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pyrethrum, dried flowers — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.