Italy vs United Arab Emirates: Pumpkins, squash and gourds — Yield
Pumpkins, squash and gourds — Yield over time
- Italy
- United Arab Emirates
How they compare
Italy currently reports 27,643 kg/ha against 26,888 kg/ha in United Arab Emirates, a difference of 755 kg/ha.
The two have swapped places 14 times across 58 shared years of data; in 1967 it was Italy ahead.
Italy ranks 18th and United Arab Emirates ranks 21st of 120 countries.
Across the 7 decades both report, Italy averaged higher in 6 and United Arab Emirates in 1.
Head to head by decade
| Decade | Italy | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,651 kg/ha | 3,083 kg/ha | 18,568 kg/ha | Italy |
| 1970s | 24,210 kg/ha | 11,355 kg/ha | 12,855 kg/ha | Italy |
| 1980s | 25,652 kg/ha | 20,473 kg/ha | 5,179 kg/ha | Italy |
| 1990s | 26,715 kg/ha | 22,629 kg/ha | 4,086 kg/ha | Italy |
| 2000s | 29,242 kg/ha | 30,795 kg/ha | 1,553 kg/ha | United Arab Emirates |
| 2010s | 30,747 kg/ha | 29,649 kg/ha | 1,097 kg/ha | Italy |
| 2020s | 29,311 kg/ha | 26,091 kg/ha | 3,221 kg/ha | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — yield, Italy or United Arab Emirates?
- Italy, at 27,643 kg/ha against 26,888 kg/ha in United Arab Emirates as of 2024.
- What is the difference in pumpkins, squash and gourds — yield between Italy and United Arab Emirates?
- 755 kg/ha, with Italy ahead.
- How many years of comparable data are there for Italy and United Arab Emirates?
- 58 years are reported by both, from 1967 to 2024.
- How do Italy and United Arab Emirates rank globally for pumpkins, squash and gourds — yield?
- Italy ranks 18th and United Arab Emirates ranks 21st of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.