Iraq vs St. Lucia: Pumpkins, squash and gourds — Yield

Iraq
10,790 kg/ha
in 2024
St. Lucia
11,276 kg/ha
in 2024
Iraq rank
90th
St. Lucia rank
87th

Pumpkins, squash and gourds — Yield over time

  • Iraq
  • St. Lucia
10.0k15.0k20.0k25.0k30.0k196119922024

How they compare

St. Lucia currently reports 11,276 kg/ha against 10,790 kg/ha in Iraq, a difference of 486 kg/ha.

Across all 21 years both countries report, St. Lucia has been ahead every year.

Iraq ranks 90th and St. Lucia ranks 87th of 120 countries.

St. Lucia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Iraq St. Lucia Difference Ahead
2000s 12,561 kg/ha 20,307 kg/ha 7,747 kg/ha St. Lucia
2010s 13,584 kg/ha 27,440 kg/ha 13,856 kg/ha St. Lucia
2020s 9,905 kg/ha 11,855 kg/ha 1,950 kg/ha St. Lucia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pumpkins, squash and gourds — yield, Iraq or St. Lucia?
St. Lucia, at 11,276 kg/ha against 10,790 kg/ha in Iraq as of 2024.
What is the difference in pumpkins, squash and gourds — yield between Iraq and St. Lucia?
486 kg/ha, with St. Lucia ahead.
How many years of comparable data are there for Iraq and St. Lucia?
21 years are reported by both, from 2004 to 2024.
How do Iraq and St. Lucia rank globally for pumpkins, squash and gourds — yield?
Iraq ranks 90th and St. Lucia ranks 87th of 120 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iraq vs St. Lucia: Pumpkins, squash and gourds — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/compare/pumpkins-squash-and-gourds-yield/iraq/st-lucia/

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About this data

Indicator
Pumpkins, squash and gourds — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 7,880 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.