Canada vs Sudan (former): Pumpkins, squash and gourds — Yield
Pumpkins, squash and gourds — Yield over time
- Canada
- Sudan (former)
How they compare
Canada currently reports 17,417 kg/ha against 16,965 kg/ha in Sudan (former), a difference of 452 kg/ha.
The two have swapped places 2 times across 19 shared years of data; in 1993 it was Sudan (former) ahead.
Canada ranks 69th and Sudan (former) ranks 71st of 156 countries.
Across the 3 decades both report, Canada averaged higher in 1 and Sudan (former) in 2.
Head to head by decade
| Decade | Canada | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 21,302 kg/ha | 18,293 kg/ha | 3,009 kg/ha | Canada |
| 2000s | 13,599 kg/ha | 17,403 kg/ha | 3,804 kg/ha | Sudan (former) |
| 2010s | 15,649 kg/ha | 17,004 kg/ha | 1,355 kg/ha | Sudan (former) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — yield, Canada or Sudan (former)?
- Canada, at 17,417 kg/ha against 16,965 kg/ha in Sudan (former) as of 2024.
- What is the difference in pumpkins, squash and gourds — yield between Canada and Sudan (former)?
- 452 kg/ha, with Canada ahead.
- How many years of comparable data are there for Canada and Sudan (former)?
- 19 years are reported by both, from 1993 to 2011.
- How do Canada and Sudan (former) rank globally for pumpkins, squash and gourds — yield?
- Canada ranks 69th and Sudan (former) ranks 71st of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.