Cape Verde vs Philippines: Pumpkins, squash and gourds — Yield
Pumpkins, squash and gourds — Yield over time
- Cape Verde
- Philippines
How they compare
Cape Verde currently reports 13,052 kg/ha against 12,725 kg/ha in Philippines, a difference of 327 kg/ha.
The two have swapped places 6 times across 38 shared years of data; in 1987 it was Cape Verde ahead.
Cape Verde ranks 91st and Philippines ranks 93rd of 156 countries.
Across the 5 decades both report, Cape Verde averaged higher in 1 and Philippines in 4.
Head to head by decade
| Decade | Cape Verde | Philippines | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 14,848 kg/ha | 15,231 kg/ha | 382.97 kg/ha | Philippines |
| 1990s | 14,881 kg/ha | 14,845 kg/ha | 35.68 kg/ha | Cape Verde |
| 2000s | 9,879 kg/ha | 15,560 kg/ha | 5,681 kg/ha | Philippines |
| 2010s | 6,421 kg/ha | 14,869 kg/ha | 8,449 kg/ha | Philippines |
| 2020s | 12,850 kg/ha | 13,382 kg/ha | 531.58 kg/ha | Philippines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — yield, Cape Verde or Philippines?
- Cape Verde, at 13,052 kg/ha against 12,725 kg/ha in Philippines as of 2024.
- What is the difference in pumpkins, squash and gourds — yield between Cape Verde and Philippines?
- 327 kg/ha, with Cape Verde ahead.
- How many years of comparable data are there for Cape Verde and Philippines?
- 38 years are reported by both, from 1987 to 2024.
- How do Cape Verde and Philippines rank globally for pumpkins, squash and gourds — yield?
- Cape Verde ranks 91st and Philippines ranks 93rd of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.