Bangladesh vs Pakistan: Pumpkins, squash and gourds — Yield
Pumpkins, squash and gourds — Yield over time
- Bangladesh
- Pakistan
How they compare
Pakistan currently reports 14,066 kg/ha against 13,607 kg/ha in Bangladesh, a difference of 459 kg/ha.
The two have swapped places 2 times across 45 shared years of data; in 1980 it was Pakistan ahead.
Bangladesh ranks 89th and Pakistan ranks 87th of 156 countries.
Pakistan has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Bangladesh | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 7,058 kg/ha | 9,554 kg/ha | 2,496 kg/ha | Pakistan |
| 1990s | 7,493 kg/ha | 10,324 kg/ha | 2,830 kg/ha | Pakistan |
| 2000s | 7,828 kg/ha | 9,833 kg/ha | 2,005 kg/ha | Pakistan |
| 2010s | 9,696 kg/ha | 9,931 kg/ha | 235.54 kg/ha | Pakistan |
| 2020s | 12,173 kg/ha | 14,643 kg/ha | 2,470 kg/ha | Pakistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — yield, Bangladesh or Pakistan?
- Pakistan, at 14,066 kg/ha against 13,607 kg/ha in Bangladesh as of 2024.
- What is the difference in pumpkins, squash and gourds — yield between Bangladesh and Pakistan?
- 459 kg/ha, with Pakistan ahead.
- How many years of comparable data are there for Bangladesh and Pakistan?
- 45 years are reported by both, from 1980 to 2024.
- How do Bangladesh and Pakistan rank globally for pumpkins, squash and gourds — yield?
- Bangladesh ranks 89th and Pakistan ranks 87th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.