Bangladesh vs Pakistan: Pumpkins, squash and gourds — Yield

Bangladesh
13,607 kg/ha
in 2024
Pakistan
14,066 kg/ha
in 2024
Bangladesh rank
78th
Pakistan rank
76th

Pumpkins, squash and gourds — Yield over time

  • Bangladesh
  • Pakistan
5.0k7.5k10.0k12.5k15.0k196119922024

How they compare

Pakistan currently reports 14,066 kg/ha against 13,607 kg/ha in Bangladesh, a difference of 459 kg/ha.

The two have swapped places 2 times across 45 shared years of data; in 1980 it was Pakistan ahead.

Bangladesh ranks 78th and Pakistan ranks 76th of 120 countries.

Pakistan has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Bangladesh Pakistan Difference Ahead
1980s 7,058 kg/ha 9,554 kg/ha 2,496 kg/ha Pakistan
1990s 7,493 kg/ha 10,324 kg/ha 2,830 kg/ha Pakistan
2000s 7,828 kg/ha 9,833 kg/ha 2,005 kg/ha Pakistan
2010s 9,696 kg/ha 9,931 kg/ha 235.54 kg/ha Pakistan
2020s 12,173 kg/ha 14,643 kg/ha 2,470 kg/ha Pakistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pumpkins, squash and gourds — yield, Bangladesh or Pakistan?
Pakistan, at 14,066 kg/ha against 13,607 kg/ha in Bangladesh as of 2024.
What is the difference in pumpkins, squash and gourds — yield between Bangladesh and Pakistan?
459 kg/ha, with Pakistan ahead.
How many years of comparable data are there for Bangladesh and Pakistan?
45 years are reported by both, from 1980 to 2024.
How do Bangladesh and Pakistan rank globally for pumpkins, squash and gourds — yield?
Bangladesh ranks 78th and Pakistan ranks 76th of 120 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bangladesh vs Pakistan: Pumpkins, squash and gourds — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/pumpkins-squash-and-gourds-yield/bangladesh/pakistan/

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About this data

Indicator
Pumpkins, squash and gourds — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 7,880 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.