Algeria vs Middle Africa: Pumpkins, squash and gourds — Yield

Algeria
29,818 kg/ha
in 2024
Middle Africa
908.1 kg/ha
in 2024
Algeria rank
15th
Middle Africa rank
15th

Pumpkins, squash and gourds — Yield over time

  • Algeria
  • Middle Africa
010.0k20.0k30.0k196119922024

How they compare

Algeria currently reports 29,818 kg/ha against 908.1 kg/ha in Middle Africa, a difference of 28,910 kg/ha.

That makes Algeria's figure about 32.8 times Middle Africa's.

The two have swapped places 1 time across 56 shared years of data; in 1969 it was Middle Africa ahead.

Algeria ranks 15th and Middle Africa ranks 15th of 120 countries.

Across the 7 decades both report, Algeria averaged higher in 4 and Middle Africa in 3.

Head to head by decade

Decade Algeria Middle Africa Difference Ahead
1960s 2,857 kg/ha 9,404 kg/ha 6,547 kg/ha Middle Africa
1970s 4,924 kg/ha 13,402 kg/ha 8,479 kg/ha Middle Africa
1980s 7,289 kg/ha 11,010 kg/ha 3,721 kg/ha Middle Africa
1990s 10,923 kg/ha 2,392 kg/ha 8,531 kg/ha Algeria
2000s 14,055 kg/ha 1,607 kg/ha 12,449 kg/ha Algeria
2010s 21,723 kg/ha 1,107 kg/ha 20,616 kg/ha Algeria
2020s 27,896 kg/ha 988.68 kg/ha 26,908 kg/ha Algeria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pumpkins, squash and gourds — yield, Algeria or Middle Africa?
Algeria, at 29,818 kg/ha against 908.1 kg/ha in Middle Africa as of 2024.
What is the difference in pumpkins, squash and gourds — yield between Algeria and Middle Africa?
28,910 kg/ha, with Algeria ahead.
How many years of comparable data are there for Algeria and Middle Africa?
56 years are reported by both, from 1969 to 2024.
How do Algeria and Middle Africa rank globally for pumpkins, squash and gourds — yield?
Algeria ranks 15th and Middle Africa ranks 15th of 120 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Algeria vs Middle Africa: Pumpkins, squash and gourds — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://agriculture.statizoid.com/compare/pumpkins-squash-and-gourds-yield/algeria/middle-africa/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/pumpkins-squash-and-gourds-yield/algeria/middle-africa/">Algeria vs Middle Africa: Pumpkins, squash and gourds — Yield</a> — Statizoid

About this data

Indicator
Pumpkins, squash and gourds — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 7,880 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.