Africa vs Saudi Arabia: Pumpkins, squash and gourds — Yield
Pumpkins, squash and gourds — Yield over time
- Africa
- Saudi Arabia
How they compare
Saudi Arabia currently reports 26,641 kg/ha against 8,343 kg/ha in Africa, a difference of 18,298 kg/ha.
That makes Saudi Arabia's figure about 3.2 times Africa's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Africa ahead.
Africa ranks 26th and Saudi Arabia ranks 23rd of 29 groups.
Across the 7 decades both report, Africa averaged higher in 3 and Saudi Arabia in 4.
Head to head by decade
| Decade | Africa | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,289 kg/ha | 5,299 kg/ha | 8,990 kg/ha | Africa |
| 1970s | 14,679 kg/ha | 9,724 kg/ha | 4,955 kg/ha | Africa |
| 1980s | 14,177 kg/ha | 12,118 kg/ha | 2,059 kg/ha | Africa |
| 1990s | 9,407 kg/ha | 10,120 kg/ha | 712.97 kg/ha | Saudi Arabia |
| 2000s | 7,397 kg/ha | 15,911 kg/ha | 8,514 kg/ha | Saudi Arabia |
| 2010s | 6,426 kg/ha | 20,904 kg/ha | 14,479 kg/ha | Saudi Arabia |
| 2020s | 7,773 kg/ha | 26,124 kg/ha | 18,351 kg/ha | Saudi Arabia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — yield, Africa or Saudi Arabia?
- Saudi Arabia, at 26,641 kg/ha against 8,343 kg/ha in Africa as of 2024.
- What is the difference in pumpkins, squash and gourds — yield between Africa and Saudi Arabia?
- 18,298 kg/ha, with Saudi Arabia ahead.
- How many years of comparable data are there for Africa and Saudi Arabia?
- 64 years are reported by both, from 1961 to 2024.
- How do Africa and Saudi Arabia rank globally for pumpkins, squash and gourds — yield?
- Africa ranks 26th and Saudi Arabia ranks 23rd of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.