Malta vs Thailand: Pumpkins, squash and gourds — Gross Production Index Number
Malta
100.5
in 2017
Thailand
100.03
in 2024
Malta rank
62nd
Thailand rank
63rd
Pumpkins, squash and gourds — Gross Production Index Number over time
- Malta
- Thailand
How they compare
Malta currently reports 100.5 against 100.03 in Thailand, a difference of 0.47.
The two have swapped places 15 times across 57 shared years of data; in 1961 it was Malta ahead.
Malta ranks 62nd and Thailand ranks 63rd of 105 countries.
Across the 6 decades both report, Malta averaged higher in 2 and Thailand in 4.
Head to head by decade
| Decade | Malta | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 94.78 | 72.16 | 22.62 | Malta |
| 1970s | 172.55 | 173.88 | 1.33 | Thailand |
| 1980s | 226.65 | 210.14 | 16.51 | Malta |
| 1990s | 127.25 | 192.69 | 65.44 | Thailand |
| 2000s | 172.21 | 200.41 | 28.2 | Thailand |
| 2010s | 103.83 | 121.86 | 18.03 | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — gross production index number, Malta or Thailand?
- Malta, at 100.5 against 100.03 in Thailand as of 2017.
- What is the difference in pumpkins, squash and gourds — gross production index number between Malta and Thailand?
- 0.47, with Malta ahead.
- How many years of comparable data are there for Malta and Thailand?
- 57 years are reported by both, from 1961 to 2017.
- How do Malta and Thailand rank globally for pumpkins, squash and gourds — gross production index number?
- Malta ranks 62nd and Thailand ranks 63rd of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.