Argentina vs Mexico: Pumpkins, squash and gourds — Gross Production Index Number
Argentina
96.39
in 2024
Mexico
93.02
in 2024
Argentina rank
72nd
Mexico rank
75th
Pumpkins, squash and gourds — Gross Production Index Number over time
- Argentina
- Mexico
How they compare
Argentina currently reports 96.39 against 93.02 in Mexico, a difference of 3.37.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Argentina ahead.
Argentina ranks 72nd and Mexico ranks 75th of 105 countries.
Across the 7 decades both report, Argentina averaged higher in 5 and Mexico in 2.
Head to head by decade
| Decade | Argentina | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 120.82 | 18.91 | 101.91 | Argentina |
| 1970s | 118.08 | 20.43 | 97.65 | Argentina |
| 1980s | 131.81 | 39.82 | 91.99 | Argentina |
| 1990s | 130.53 | 62.84 | 67.68 | Argentina |
| 2000s | 109.27 | 87.69 | 21.58 | Argentina |
| 2010s | 100.7 | 103.06 | 2.36 | Mexico |
| 2020s | 96.47 | 112.52 | 16.05 | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — gross production index number, Argentina or Mexico?
- Argentina, at 96.39 against 93.02 in Mexico as of 2024.
- What is the difference in pumpkins, squash and gourds — gross production index number between Argentina and Mexico?
- 3.37, with Argentina ahead.
- How many years of comparable data are there for Argentina and Mexico?
- 64 years are reported by both, from 1961 to 2024.
- How do Argentina and Mexico rank globally for pumpkins, squash and gourds — gross production index number?
- Argentina ranks 72nd and Mexico ranks 75th of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.