Puerto Rico vs Senegal: Pumpkins, squash and gourds — Area harvested

Puerto Rico
776 ha
in 2024
Senegal
729 ha
in 2024
Puerto Rico rank
81st
Senegal rank
82nd

Pumpkins, squash and gourds — Area harvested over time

  • Puerto Rico
  • Senegal
01.0k2.0k3.0k4.0k196119922024

How they compare

Puerto Rico currently reports 776 ha against 729 ha in Senegal, a difference of 47 ha.

That makes Puerto Rico's figure about 1.1 times Senegal's.

The two have swapped places 8 times across 25 shared years of data; in 2000 it was Puerto Rico ahead.

Puerto Rico ranks 81st and Senegal ranks 82nd of 122 countries.

Across the 3 decades both report, Puerto Rico averaged higher in 2 and Senegal in 1.

Head to head by decade

Decade Puerto Rico Senegal Difference Ahead
2000s 1,431 ha 947.9 ha 483.2 ha Puerto Rico
2010s 785.5 ha 839.8 ha 54.3 ha Senegal
2020s 940.8 ha 728.8 ha 212 ha Puerto Rico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pumpkins, squash and gourds — area harvested, Puerto Rico or Senegal?
Puerto Rico, at 776 ha against 729 ha in Senegal as of 2024.
What is the difference in pumpkins, squash and gourds — area harvested between Puerto Rico and Senegal?
47 ha, with Puerto Rico ahead.
How many years of comparable data are there for Puerto Rico and Senegal?
25 years are reported by both, from 2000 to 2024.
How do Puerto Rico and Senegal rank globally for pumpkins, squash and gourds — area harvested?
Puerto Rico ranks 81st and Senegal ranks 82nd of 122 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Puerto Rico vs Senegal: Pumpkins, squash and gourds — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/pumpkins-squash-and-gourds-area-harvested/puerto-rico-us/senegal/

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About this data

Indicator
Pumpkins, squash and gourds — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
166 places, 8,116 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.