Morocco vs Sri Lanka: Pumpkins, squash and gourds — Area harvested
Pumpkins, squash and gourds — Area harvested over time
- Morocco
- Sri Lanka
How they compare
Sri Lanka currently reports 14,348 ha against 13,464 ha in Morocco, a difference of 884 ha.
That makes Sri Lanka's figure about 1.1 times Morocco's.
Across all 64 years both countries report, Sri Lanka has been ahead every year.
Morocco ranks 28th and Sri Lanka ranks 26th of 122 countries.
Sri Lanka has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Morocco | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,933 ha | 7,526 ha | 3,593 ha | Sri Lanka |
| 1970s | 5,350 ha | 8,115 ha | 2,765 ha | Sri Lanka |
| 1980s | 6,189 ha | 11,700 ha | 5,511 ha | Sri Lanka |
| 1990s | 6,873 ha | 10,214 ha | 3,341 ha | Sri Lanka |
| 2000s | 7,510 ha | 14,926 ha | 7,416 ha | Sri Lanka |
| 2010s | 7,923 ha | 21,358 ha | 13,434 ha | Sri Lanka |
| 2020s | 11,611 ha | 18,713 ha | 7,102 ha | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — area harvested, Morocco or Sri Lanka?
- Sri Lanka, at 14,348 ha against 13,464 ha in Morocco as of 2024.
- What is the difference in pumpkins, squash and gourds — area harvested between Morocco and Sri Lanka?
- 884 ha, with Sri Lanka ahead.
- How many years of comparable data are there for Morocco and Sri Lanka?
- 64 years are reported by both, from 1961 to 2024.
- How do Morocco and Sri Lanka rank globally for pumpkins, squash and gourds — area harvested?
- Morocco ranks 28th and Sri Lanka ranks 26th of 122 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.