Democratic Republic of the Congo vs Rwanda: Pumpkins, squash and gourds — Area harvested
Pumpkins, squash and gourds — Area harvested over time
- Democratic Republic of the Congo
- Rwanda
How they compare
Rwanda currently reports 51,880 ha against 2,804 ha in Democratic Republic of the Congo, a difference of 49,076 ha.
That makes Rwanda's figure about 18.5 times Democratic Republic of the Congo's.
Across all 64 years both countries report, Rwanda has been ahead every year.
Democratic Republic of the Congo ranks 12th and Rwanda ranks 10th of 15 countries.
Rwanda has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,096 ha | 7,444 ha | 5,348 ha | Rwanda |
| 1970s | 2,405 ha | 9,543 ha | 7,138 ha | Rwanda |
| 1980s | 2,795 ha | 12,545 ha | 9,750 ha | Rwanda |
| 1990s | 2,879 ha | 17,137 ha | 14,258 ha | Rwanda |
| 2000s | 2,712 ha | 42,859 ha | 40,148 ha | Rwanda |
| 2010s | 2,965 ha | 48,310 ha | 45,345 ha | Rwanda |
| 2020s | 2,828 ha | 51,817 ha | 48,989 ha | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — area harvested, Democratic Republic of the Congo or Rwanda?
- Rwanda, at 51,880 ha against 2,804 ha in Democratic Republic of the Congo as of 2024.
- What is the difference in pumpkins, squash and gourds — area harvested between Democratic Republic of the Congo and Rwanda?
- 49,076 ha, with Rwanda ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Rwanda?
- 64 years are reported by both, from 1961 to 2024.
- How do Democratic Republic of the Congo and Rwanda rank globally for pumpkins, squash and gourds — area harvested?
- Democratic Republic of the Congo ranks 12th and Rwanda ranks 10th of 15 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.