Cuba vs Mexico: Pumpkins, squash and gourds — Area harvested
Pumpkins, squash and gourds — Area harvested over time
- Cuba
- Mexico
How they compare
Cuba currently reports 31,952 ha against 27,531 ha in Mexico, a difference of 4,421 ha.
That makes Cuba's figure about 1.2 times Mexico's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Cuba ahead.
Cuba ranks 12th and Mexico ranks 13th of 122 countries.
Across the 7 decades both report, Cuba averaged higher in 5 and Mexico in 2.
Head to head by decade
| Decade | Cuba | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 25,143 ha | 11,600 ha | 13,543 ha | Cuba |
| 1970s | 15,235 ha | 12,458 ha | 2,777 ha | Cuba |
| 1980s | 19,984 ha | 26,993 ha | 7,008 ha | Mexico |
| 1990s | 27,170 ha | 33,601 ha | 6,431 ha | Mexico |
| 2000s | 72,084 ha | 35,178 ha | 36,906 ha | Cuba |
| 2010s | 53,234 ha | 34,326 ha | 18,908 ha | Cuba |
| 2020s | 32,601 ha | 32,582 ha | 18.8 ha | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pumpkins, squash and gourds — area harvested, Cuba or Mexico?
- Cuba, at 31,952 ha against 27,531 ha in Mexico as of 2024.
- What is the difference in pumpkins, squash and gourds — area harvested between Cuba and Mexico?
- 4,421 ha, with Cuba ahead.
- How many years of comparable data are there for Cuba and Mexico?
- 64 years are reported by both, from 1961 to 2024.
- How do Cuba and Mexico rank globally for pumpkins, squash and gourds — area harvested?
- Cuba ranks 12th and Mexico ranks 13th of 122 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.