Central African Republic vs Syrian Arab Republic: Pumpkins, squash and gourds — Area harvested

Central African Republic
110,444 ha
in 2024
Syrian Arab Republic
6,806 ha
in 2024
Central African Republic rank
5th
Syrian Arab Republic rank
8th

Pumpkins, squash and gourds — Area harvested over time

  • Central African Republic
  • Syrian Arab Republic
025.0k50.0k75.0k100.0k196119922024

How they compare

Central African Republic currently reports 110,444 ha against 6,806 ha in Syrian Arab Republic, a difference of 103,638 ha.

That makes Central African Republic's figure about 16.2 times Syrian Arab Republic's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Syrian Arab Republic ahead.

Central African Republic ranks 5th and Syrian Arab Republic ranks 8th of 122 countries.

Across the 7 decades both report, Central African Republic averaged higher in 2 and Syrian Arab Republic in 5.

Head to head by decade

Decade Central African Republic Syrian Arab Republic Difference Ahead
1960s 765.56 ha 5,024 ha 4,259 ha Syrian Arab Republic
1970s 1,027 ha 9,730 ha 8,703 ha Syrian Arab Republic
1980s 1,656 ha 16,431 ha 14,775 ha Syrian Arab Republic
1990s 2,375 ha 10,839 ha 8,464 ha Syrian Arab Republic
2000s 3,565 ha 8,946 ha 5,381 ha Syrian Arab Republic
2010s 52,356 ha 6,960 ha 45,396 ha Central African Republic
2020s 88,109 ha 6,864 ha 81,246 ha Central African Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pumpkins, squash and gourds — area harvested, Central African Republic or Syrian Arab Republic?
Central African Republic, at 110,444 ha against 6,806 ha in Syrian Arab Republic as of 2024.
What is the difference in pumpkins, squash and gourds — area harvested between Central African Republic and Syrian Arab Republic?
103,638 ha, with Central African Republic ahead.
How many years of comparable data are there for Central African Republic and Syrian Arab Republic?
64 years are reported by both, from 1961 to 2024.
How do Central African Republic and Syrian Arab Republic rank globally for pumpkins, squash and gourds — area harvested?
Central African Republic ranks 5th and Syrian Arab Republic ranks 8th of 122 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central African Republic vs Syrian Arab Republic: Pumpkins, squash and gourds — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/compare/pumpkins-squash-and-gourds-area-harvested/central-african-republic/syrian-arab-republic-2/

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About this data

Indicator
Pumpkins, squash and gourds — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
166 places, 8,116 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.