Bangladesh vs Egypt: Pumpkins, squash and gourds — Area harvested

Bangladesh
61,100 ha
in 2024
Egypt
64,344 ha
in 2024
Bangladesh rank
7th
Egypt rank
6th

Pumpkins, squash and gourds — Area harvested over time

  • Bangladesh
  • Egypt
020.0k40.0k60.0k196119922024

How they compare

Egypt currently reports 64,344 ha against 61,100 ha in Bangladesh, a difference of 3,244 ha.

That makes Egypt's figure about 1.1 times Bangladesh's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Bangladesh ahead.

Bangladesh ranks 7th and Egypt ranks 6th of 122 countries.

Across the 7 decades both report, Bangladesh averaged higher in 2 and Egypt in 5.

Head to head by decade

Decade Bangladesh Egypt Difference Ahead
1960s 14,984 ha 15,133 ha 148.44 ha Egypt
1970s 13,918 ha 20,062 ha 6,144 ha Egypt
1980s 15,832 ha 24,173 ha 8,340 ha Egypt
1990s 22,080 ha 26,603 ha 4,523 ha Egypt
2000s 31,480 ha 39,081 ha 7,600 ha Egypt
2010s 49,039 ha 26,449 ha 22,590 ha Bangladesh
2020s 61,111 ha 33,882 ha 27,229 ha Bangladesh

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pumpkins, squash and gourds — area harvested, Bangladesh or Egypt?
Egypt, at 64,344 ha against 61,100 ha in Bangladesh as of 2024.
What is the difference in pumpkins, squash and gourds — area harvested between Bangladesh and Egypt?
3,244 ha, with Egypt ahead.
How many years of comparable data are there for Bangladesh and Egypt?
64 years are reported by both, from 1961 to 2024.
How do Bangladesh and Egypt rank globally for pumpkins, squash and gourds — area harvested?
Bangladesh ranks 7th and Egypt ranks 6th of 122 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pumpkins, squash and gourds — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bangladesh vs Egypt: Pumpkins, squash and gourds — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/pumpkins-squash-and-gourds-area-harvested/bangladesh/egypt-arab-rep/

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About this data

Indicator
Pumpkins, squash and gourds — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
166 places, 8,116 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.