Mongolia vs South Africa: Pulses, Total — Yield
Pulses, Total — Yield over time
- Mongolia
- South Africa
How they compare
South Africa currently reports 1,124 kg/ha against 1,087 kg/ha in Mongolia, a difference of 37 kg/ha.
The two have swapped places 20 times across 64 shared years of data; in 1961 it was South Africa ahead.
Mongolia ranks 128th and South Africa ranks 125th of 223 countries.
South Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mongolia | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 270.81 kg/ha | 397.49 kg/ha | 126.68 kg/ha | South Africa |
| 1970s | 411.97 kg/ha | 624.65 kg/ha | 212.68 kg/ha | South Africa |
| 1980s | 707.75 kg/ha | 961.04 kg/ha | 253.29 kg/ha | South Africa |
| 1990s | 630.32 kg/ha | 876.03 kg/ha | 245.71 kg/ha | South Africa |
| 2000s | 891.63 kg/ha | 1,067 kg/ha | 175.78 kg/ha | South Africa |
| 2010s | 1,026 kg/ha | 1,069 kg/ha | 42.22 kg/ha | South Africa |
| 2020s | 1,087 kg/ha | 1,110 kg/ha | 23.34 kg/ha | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — yield, Mongolia or South Africa?
- South Africa, at 1,124 kg/ha against 1,087 kg/ha in Mongolia as of 2024.
- What is the difference in pulses, total — yield between Mongolia and South Africa?
- 37 kg/ha, with South Africa ahead.
- How many years of comparable data are there for Mongolia and South Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Mongolia and South Africa rank globally for pulses, total — yield?
- Mongolia ranks 128th and South Africa ranks 125th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.