France vs Land Locked Developing Countries (LLDCs): Pulses, Total — Yield

France
2,624 kg/ha
in 2024
Land Locked Developing Countries (LLDCs)
824.1 kg/ha
in 2024
France rank
24th
Land Locked Developing Countries (LLDCs) rank
25th

Pulses, Total — Yield over time

  • France
  • Land Locked Developing Countries (LLDCs)
01.0k2.0k3.0k4.0k5.0k196119922024

How they compare

France currently reports 2,624 kg/ha against 824.1 kg/ha in Land Locked Developing Countries (LLDCs), a difference of 1,800 kg/ha.

That makes France's figure about 3.2 times Land Locked Developing Countries (LLDCs)'s.

Across all 64 years both countries report, France has been ahead every year.

France ranks 24th and Land Locked Developing Countries (LLDCs) ranks 25th of 182 countries.

France has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade France Land Locked Developing Countries (LLDCs) Difference Ahead
1960s 1,307 kg/ha 509.34 kg/ha 797.24 kg/ha France
1970s 2,082 kg/ha 514.44 kg/ha 1,568 kg/ha France
1980s 3,979 kg/ha 467.97 kg/ha 3,511 kg/ha France
1990s 4,889 kg/ha 419.44 kg/ha 4,470 kg/ha France
2000s 4,249 kg/ha 521.14 kg/ha 3,728 kg/ha France
2010s 3,320 kg/ha 730.88 kg/ha 2,589 kg/ha France
2020s 2,595 kg/ha 765.34 kg/ha 1,829 kg/ha France

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pulses, total — yield, France or Land Locked Developing Countries (LLDCs)?
France, at 2,624 kg/ha against 824.1 kg/ha in Land Locked Developing Countries (LLDCs) as of 2024.
What is the difference in pulses, total — yield between France and Land Locked Developing Countries (LLDCs)?
1,800 kg/ha, with France ahead.
How many years of comparable data are there for France and Land Locked Developing Countries (LLDCs)?
64 years are reported by both, from 1961 to 2024.
How do France and Land Locked Developing Countries (LLDCs) rank globally for pulses, total — yield?
France ranks 24th and Land Locked Developing Countries (LLDCs) ranks 25th of 182 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pulses, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pulses, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,213 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.