Denmark vs Fiji: Pulses, Total — Yield
Pulses, Total — Yield over time
- Denmark
- Fiji
How they compare
Fiji currently reports 3,600 kg/ha against 3,569 kg/ha in Denmark, a difference of 31 kg/ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Denmark ahead.
Denmark ranks 10th and Fiji ranks 9th of 182 countries.
Denmark has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Denmark | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,689 kg/ha | 481.72 kg/ha | 2,207 kg/ha | Denmark |
| 1970s | 3,126 kg/ha | 500 kg/ha | 2,626 kg/ha | Denmark |
| 1980s | 3,576 kg/ha | 519.35 kg/ha | 3,057 kg/ha | Denmark |
| 1990s | 3,720 kg/ha | 1,059 kg/ha | 2,660 kg/ha | Denmark |
| 2000s | 3,472 kg/ha | 446.94 kg/ha | 3,025 kg/ha | Denmark |
| 2010s | 3,673 kg/ha | 1,711 kg/ha | 1,963 kg/ha | Denmark |
| 2020s | 3,717 kg/ha | 3,220 kg/ha | 497.06 kg/ha | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — yield, Denmark or Fiji?
- Fiji, at 3,600 kg/ha against 3,569 kg/ha in Denmark as of 2024.
- What is the difference in pulses, total — yield between Denmark and Fiji?
- 31 kg/ha, with Fiji ahead.
- How many years of comparable data are there for Denmark and Fiji?
- 64 years are reported by both, from 1961 to 2024.
- How do Denmark and Fiji rank globally for pulses, total — yield?
- Denmark ranks 10th and Fiji ranks 9th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.